Safe Food International

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Safe Food International (SFI) is a project designed by and for consumer organizations that want to improve food safety on a global scale. SFI aims to unify and focus the efforts of consumer organizations worldwide that are working to ensure a safer food supply by assuring that their national food safety programs address common food safety problems, approve foods before they are consumed or exported to other countries, and deter the use of food as a target of intentional contamination.


Home News Regions Regional News Guidelines Presentations Reports Contact Mission Links	click a region to explore and find a specific country Regional News \| Sub-Saharan Africa \| North Africa & Mideast \| Europe & Central Asia Southern Asia \| East Asia & Pacific \| North America \| Central & South America About Safe Food International Safe Food International (SFI) is a project designed by and for consumer organizations that want to improve food safety on a global scale. SFI aims to unify and focus the efforts of consumer organizations worldwide that are working to ensure a safer food supply by assuring that their national food safety programs address common food safety problems, approve foods before they are consumed or exported to other countries, and deter the use of food as a target of intentional contamination.